Forno Bravo Ovens

Forno Bravo has been building wood fired ovens and backyard oven kits since 2003, earning accolades from some of the world's most demanding chefs and bakers. We're happy to announce that 10% of every Forno Bravo oven purchase made with our special code will go directly to hinger relief programs via Slice Out Hunger. On top of that, you'll also get a FREE infrared thermometer! If you've always wanted a backyard oven, this is your chance to make it count for both your family and those whose lives will be enriched by food as a beneficiary to your action. 

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Mike's Hot Honey

Mike Kurtz started making chili-infused honey in his Brooklyn apartment nearly a decade ago. Now his condiment is an extraordinarily popular ingredient on popular restaurants' menus. It's the perfect blend of sweet and heat. Try it on pepperoni pizza, fried chicken, or even in a salad -- it's divine!

We've known Mike for years and are proud to have his product on our list. He's donating a portion of proceeds to Slice Out Hunger for all bottles purchased through this page, so stock up!

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Naples Drizzle

This is quickly becoming the most popular condiment in pizzerias today. Both high end Italian restaurants and corner slice shops in New York City carry bottles of this high quality extra virgin olive oil infused with chili flakes. It's delicious and a portion of proceeds will support Slice Out Hunger!

We first met the folks from Naples Drizzle through their launch at the 2016 International Pizza Expo in Las Vegas and it was clear that their values match ours. That's why Naples Drizzle has offered to donate $1 per bottle sold through this link!

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Baker's Board

This personalized Basswood Perfect Peel is made exclusively for Slice Out Hunger for a limited time only. From now until October 04, 2017 20% of your purchase price will be donated to SLICE OUT HUNGER. This is the most popular size Perfect Peel measuring 14x16x24 with an 8" handle, PERFECT for use in the home oven! Of all the hardwoods we use, Basswood is most often requested for repetitive production in pizzeria kitchens because of its light weight.

Larry Melberg founded The Baker's Board in 1986. The company fashions beautiful and functional pieces from the finest raw materials, with their Perfect Pizza Peel line being the most exciting for us pizza lovers! Larry contacted us because he supports our mission of assisting food-deprived people in America through the pizza community. THANKS LARRY!

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